You have to prepare almost all your ingredients beforehand, then you mix it all up and bake it to get it all warm. **Check out this link for how to poach a chicken breast. This is what I generally do when a recipe calls for chopped, cooked chicken (unless I have leftover grilled or roasted chicken).
Prep: 5 minutes
Total: 35 minutes
1 - 6 oz. pkg Stove Top Stuffing Mix for Chicken
2 c. chopped cooked chicken (see link above)
1 - 10 3/4 oz. can cream of chicken soup
1/2 lb (8 oz.) Velveeta Cheese product, cut up
1. Preheat oven to 350*. Prepare stuffing mix as directed on packaged. Stir in remaining ingredients; mix well. **Be sure to mix well or you'll end up with Velveeta bites...or maybe that's a good thing.
2. Spoon into 2 qt. (8x8) baking dish. Bake 30 minutes or until heated through.
Yield: 6 servings
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