italian-style shrimp

Here's a tasty, EASY, FAST shrimp recipe. I guess you could also all this recipe "Shrimp Scampi". Well, whatever it is, it's yummy.

Ingredients:
1-1 1/2 lb. medium-size (31-40) raw shrimp, peeled and deveined
2 T. olive oil
1 t. onion powder
3-4 garlic cloves (or 1 t. garlic powder)
4 t. lemon juice
1/2 t. salt
1/2 t. grated lemon peel
1/4 c. minced parsley (or 2 T. dried parsley)
lemon wedges

Directions:
In a frying pan, heat olive oil, onion powder, garlic powder, lemon juice and salt; cook until bubbly. Add shrimp to pan and cook, stirring occasionally, until they turn pink (5 minutes). Stir in lemon peel, and parsley; serve with lemon wedges.

Serve with some sort of noodle or rice pilaf (for the kiddos), and a salad or even better- Roasted Asparagus!